stoneware vase, reduction fired |
Tonight I enjoyed a delicious Chinese meal with David and Denise after an evening session of yoga in Halifax. We talked and talked about yoga as we savoured the flavourful dishes: shrimp stuffed eggplant in black bean sauce, stir fried rice with vegetables and shrimp, lemon chicken and braised bean curd in black bean sauce. It was a delicious evening in many ways.
The vase that I show here tonight was inspired by Chinese ceramics. I remember visiting a large collection of Chinese art in a San Francisco museum years ago and that visit inspired this vase.
Did something you experienced today inspire you? I hope so.
namaste.
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